Conchas (Mexican Sweetbread) by @preppykitchen
N/A
Medium
1 serving
🌾
All-purpose Flour
🧈
Butter
🥛
Milk
🍚
Sugar
🌿
Vanilla Extract
Preparation Steps
Step 1/5
Mix dry ingredients
Step 2/5
Incorporate butter, milk
Step 3/5
Add vanilla, knead dough
Step 4/5
Shape dough, apply topping
Step 5/5
Bake until golden brown
Composition
Ingredients
Types
Grains, Dairy, Sweeteners, Flavorings
Ingredients
All-purpose flour, Butter, Milk, Sugar, Vanilla extract
Allergens
gluten, dairy
Dietetics
Dietary regimen
vegetarian
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Temps
Non spécifié
Difficulty
Level
Medium (2/4)
Steps
5 steps
Equipments
Utensils
mixing bowl, baking sheet
Appliances
oven
Type
Type
Type Of Dish
Dessert
Occasions
Snack, Tea Time
Origin
Source
Platform
Original Creator
@preppykitchen
Origin
Cuisine
Mexican
Geographic
to inform
Various
Aspect
Texture
Soft, Crisp
Flavors
Sweet
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 1-2 days (cool,dry), fridge : up to 1 week (covered), freezer : up to 1 month (airtight container)