Oat and Fruit Cake by @helena_pudic

35 min
Easy

1 serving

🌾

100 g

Oats

🍌

120 g

Banana

🍯

30 ml

Honey

🥜

10 ml

Peanut Or Almond Butter

🧂

1 g

Pinch Of Salt

🥛

130 ml

Plant-based Milk

🧁

2.5 ml

Baking Powder

🍓🥜

Fruit And Nuts For Topping

Preparation Steps

  1. Step 1/2

    Mix oats, banana, honey, butter, salt, milk, and baking powder.

  2. Step 2/2

    Top with fruit, nuts, bake at 175°C for 25 minutes or air-fry for 7 minutes.

Composition

Ingredients

Types

Grains, Fruits, Sweeteners, Nuts, Spreads, Seasonings, Dairy alternatives, Dairy, Leavening agents

Ingredients

oats, banana, honey, peanut or almond butter, pinch of salt, plant-based milk, baking powder, fruit and nuts for topping

Allergens

gluten, peanuts, tree nuts

Dietetics

Dietary regimen

Vegetarian, Vegan

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

10 minutes

Cooking

25 minutes

Overall

35 minutes

Difficulty

Level

Easy (1/4)

Steps

2 steps

Equipments

Utensils

mixing bowl, spoon, baking dish

Appliances

oven, air fryer

Type

Type

Type Of Dish

Dessert

Occasions

Snack

Origin

Source

Platform

instagram

Original Creator

@helena_pudic

Origin

Cuisine

General

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours (cool,dry), fridge : 3-5 days (covered), freezer : 1 month (airtight,container)