Shaved Brussels Salad with Lemon-Caper-Parmesan Dressing by @starinfinitefood

22 min

4 servings

πŸ₯¬

450 g

Brussels sprouts

πŸ‡

115 g

Grapes

🌴

75 g

Dates

πŸ§€

100 g

Parmesan cheese

πŸ§…

80 g

Red onion

🌰

75 g

Walnuts

  1. Mix

    Mix dressing ingredients.

  2. Mix
    • Walnuts

    Mix walnuts ingredients, bake.

  3. Assemble
    • Walnuts

    Assemble salad, add walnuts and dressing.

Shaved Brussels Salad with Lemon-Caper-Parmesan Dressing by @starinfinitefood

22 min

4 servings

πŸ₯¬

450 g

Brussels sprouts

πŸ‡

115 g

Grapes

🌴

75 g

Dates

πŸ§€

100 g

Parmesan cheese

πŸ§…

80 g

Red onion

🌰

75 g

Walnuts

Preparation Steps

  1. Step 1/3

    Mix dressing ingredients.

  2. Step 2/3

    Mix walnuts ingredients, bake.

  3. Step 3/3

    Assemble salad, add walnuts and dressing.

Composition

Ingredients

Types

Vegetables, Fruits, Dairy, Nuts

Ingredients

Brussels sprouts, Grapes, Dates, Parmesan cheese, Red onion, Walnuts

Allergens

Dairy, Nuts

Dietetics

Dietary regimen

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

15 minutes

Cooking

7 minutes

Overall

22 minutes

Difficulty

Level

Medium (2/4)

Steps

3 steps

Equipments

Utensils

bowl, baking sheet

Appliances

oven

Type

Type

Type Of Dish

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@starinfinitefood

Origin

Cuisine

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Bitter, Sweet, Savory

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : 2-3 days (in an airtight container), freezer :