Homemade Butter by @manningherkitchen
17 min
Medium
1 serving
🥛
360 ml
Cream
🧂
0.63 ml
Salt
Preparation Steps
Step 1/4
Put cream in bowl, start mixer on low, increase to high.
Step 2/4
Check until butter separates, stop mixer.
Step 3/4
Rinse butter in ice water, form into a ball.
Step 4/4
Pat dry, mix in salt or other ingredients.
Composition
Ingredients
Types
Dairy, Seasoning
Ingredients
Cream, Salt
Allergens
Lactose
Dietetics
Dietary regimen
Vegetarian, Gluten-Free, Keto
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
10 minutes
Cooking
7 minutes
Overall
17 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
mixing bowl, whisk, kitchen towel, cheese cloth
Appliances
mixer
Type
Type
Type Of Dish
Condiment
Occasions
Everyday
Origin
Source
Platform
Original Creator
@manningherkitchen
Origin
Cuisine
Global
Geographic
to inform
Various
Aspect
Texture
Creamy
Flavors
Rich
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
fridge : 2 weeks (sealed container)