Butter Cookies with Dark Chocolate - 'I TRAUMADI' by @cakeofgina_
1h30
12 servings
πΎ
280 g
Flour 00
π§
230 g
Butter
π¬
110 g
Powdered sugar
π«
200 g
Dark chocolate
π§
2 g
Salt
π°
Sliced almonds
Cream
Cream butter and sugar.
Mix
flour 00
dark chocolate
salt
Mix in flour, salt, and chocolate.
Butter Cookies with Dark Chocolate - 'I TRAUMADI' by @cakeofgina_
1h30
12 servings
πΎ
280 g
Flour 00
π§
230 g
Butter
π¬
110 g
Powdered sugar
π«
200 g
Dark chocolate
π§
2 g
Salt
π°
Sliced almonds
Preparation Steps
Step 1/2
Cream butter and sugar.
Step 2/2
Mix in flour, salt, and chocolate.
Composition
Ingredients
Types
Grains, Dairy, Sugars, Sweets, Seasonings, Nuts
Ingredients
flour 00, butter, powdered sugar, dark chocolate, salt, sliced almonds
Allergens
gluten, dairy, soy, nuts
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
1 hour 15 minutes
Cooking
15 minutes
Overall
1 hour 30 minutes
Difficulty
Level
Medium (2/4)
Steps
2 steps
Equipments
Utensils
cling film, knife, mixing bowl
Appliances
oven
Type
Type
Type Of Dish
Dessert
Occasions
Breakfast, Snack
Origin
Source
Platform
Original Creator
@cakeofgina_
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Crunchy, Soft
Flavors
Sweet, Buttery
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : Up to 1 week (airtight container), fridge : Up to 2 weeks (airtight container), freezer : Up to 3 months (airtight container,separate layers with parchment paper)