Coffee Walnut Muffin by @millsandbuns
12 servings
๐ง
50 g
Butter
๐ซ
55 ml
Oil
๐
70 g
Caster sugar
๐ฌ
50 g
Brown sugar
๐ฅ
1
Egg
๐ฅ
120 ml
Milk
โ
30 ml
Coffee
๐ฅฃ
50 g
Yogurt
๐ฆ
5 ml
Vanilla extract
๐พ
200 g
Flour
๐ซ
7.5 ml
Baking powder
๐ฅ
120 ml
Toasted walnuts
Whisk
Butter
Oil
Caster Sugar
Whisk butter, oil, sugars.
Add
Egg
Vanilla Extract
Add egg, vanilla.
Whisk
Milk
Coffee
Yogurt
Whisk in milk, coffee, yogurt.
Sift
Flour
Sift in flour, baking powder.
Fold
Toasted Walnuts
Fold in walnuts, transfer to liners.
Bake
Bake at 356F/180C.
Coffee Walnut Muffin by @millsandbuns
12 servings
๐ง
50 g
Butter
๐ซ
55 ml
Oil
๐
70 g
Caster sugar
๐ฌ
50 g
Brown sugar
๐ฅ
1
Egg
๐ฅ
120 ml
Milk
โ
30 ml
Coffee
๐ฅฃ
50 g
Yogurt
๐ฆ
5 ml
Vanilla extract
๐พ
200 g
Flour
๐ซ
7.5 ml
Baking powder
๐ฅ
120 ml
Toasted walnuts
Preparation Steps
Step 1/6
Whisk butter, oil, sugars.
Step 2/6
Add egg, vanilla.
Step 3/6
Whisk in milk, coffee, yogurt.
Step 4/6
Sift in flour, baking powder.
Step 5/6
Fold in walnuts, transfer to liners.
Step 6/6
Bake at 356F/180C.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
19 minutes
Overall
39 minutes
Difficulty
Level
Medium (2/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@millsandbuns
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos