Crispy Cheese Potato Balls by @maritoemoglie_incucina
4 servings
🥔
400 g
Potatoes
🧀
100 g
Emmental cheese
🧀
150 g
Galbanone cheese
🌽
Corn starch
🌿
Parsley
🧂
Salt and pepper
🥚
1
Egg
🌽
200 g
Cornflakes
🫗
Frying oil
Peel
potatoes
Peel and cube potatoes.
Boil
- potatoes
Boil potatoes until soft.
Mash
- potatoes
Mash potatoes in a bowl.
Mix
corn starch
Mix in seasonings, starch, cheese.
Form
Form cheese-filled balls.
Dip
egg
cornflakes
Dip in egg, then cornflakes.
FryFry until golden.
Crispy Cheese Potato Balls by @maritoemoglie_incucina
4 servings
🥔
400 g
Potatoes
🧀
100 g
Emmental cheese
🧀
150 g
Galbanone cheese
🌽
Corn starch
🌿
Parsley
🧂
Salt and pepper
🥚
1
Egg
🌽
200 g
Cornflakes
🫗
Frying oil
Preparation Steps
Step 1/7
Peel and cube potatoes.
Step 2/7
Boil potatoes until soft.
Step 3/7
Mash potatoes in a bowl.
Step 4/7
Mix in seasonings, starch, cheese.
Step 5/7
Form cheese-filled balls.
Step 6/7
Dip in egg, then cornflakes.
Step 7/7
Fry until golden.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
10 minutes
Overall
30 minutes
Difficulty
Level
Medium (2/4)
Steps
7 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@maritoemoglie_incucina
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos