Pork Shank with Beer by @federicofusca
5h30
2 servings
🍖
2
Pork shanks
🍺
0.75 l
Beer
🌿
Rosemary
🌿
Sage
🧄
1 head
Garlic
🧂
Flaky salt
🌶️
15 g
Hot paprika
🫒
Extra virgin olive oil
Season
Pork shanks
Flaky salt
Season shanks with salt, paprika, herbs.
BakeBake at 150°C for 2.5 hours.
- Step
Increase to 250°C for 15 min.
Pork Shank with Beer by @federicofusca
5h30
2 servings
🍖
2
Pork shanks
🍺
0.75 l
Beer
🌿
Rosemary
🌿
Sage
🧄
1 head
Garlic
🧂
Flaky salt
🌶️
15 g
Hot paprika
🫒
Extra virgin olive oil
Preparation Steps
Step 1/3
Season shanks with salt, paprika, herbs.
Step 2/3
Bake at 150°C for 2.5 hours.
Step 3/3
Increase to 250°C for 15 min.
Composition
Ingredients
Types
Meat, Beverages, Herbs, Vegetables, Seasonings, Oils
Ingredients
Pork shanks, Beer, Rosemary, Sage, Garlic, Flaky salt, Hot paprika, Extra virgin olive oil
Allergens
gluten
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
2 hours 45 minutes
Cooking
2 hours 45 minutes
Overall
5 hours 30 minutes
Difficulty
Level
Medium (2/4)
Steps
3 steps
Equipments
Utensils
knife, oven tray
Appliances
oven
Type
Type
Type Of Dish
Occasions
Dinner
Origin
Source
Platform
Original Creator
@federicofusca
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Crunchy, Soft
Flavors
Bitter, Spicy
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
fridge : 3-4 days (in an airtight container)