Hyderabadi Keema by @samsweetandspicetreats

1h

4 servings

🫗

120 ml

Oil

🧅

300 g

Onion

🧄

15 ml

Ginger garlic paste

🌶️

15 ml

Red chilli

🫙

2.5 ml

Turmeric

🧂

Salt

🌿

Baby fenugreek leaves

🍖

500 g

Minced meat

💧

240 ml

Water

🥔

250 g

Potato

🌿

Coriander leaves

🌶️

3 Pieces

Green chilli

  1. Heat
    • Oil
    • Onion

    Heat oil, fry onions till golden.

  2. Add
    • Ginger Garlic Paste

    Add ginger garlic paste, spices.

  3. Mix
    • Minced Meat

    Mix in minced meat, cook.

  4. Add
    • Water
    • Potato

    Add water, potatoes, simmer.

  5. Stir
    • Coriander Leaves

    Stir in fenugreek, coriander leaves.

  6. Garnish
    • Red Chilli
    • Green Chilli

    Garnish with green chilli, serve.

Hyderabadi Keema by @samsweetandspicetreats

1h

4 servings

🫗

120 ml

Oil

🧅

300 g

Onion

🧄

15 ml

Ginger garlic paste

🌶️

15 ml

Red chilli

🫙

2.5 ml

Turmeric

🧂

Salt

🌿

Baby fenugreek leaves

🍖

500 g

Minced meat

💧

240 ml

Water

🥔

250 g

Potato

🌿

Coriander leaves

🌶️

3 Pieces

Green chilli

Preparation Steps

  1. Step 1/6

    Heat oil, fry onions till golden.

  2. Step 2/6

    Add ginger garlic paste, spices.

  3. Step 3/6

    Mix in minced meat, cook.

  4. Step 4/6

    Add water, potatoes, simmer.

  5. Step 5/6

    Stir in fenugreek, coriander leaves.

  6. Step 6/6

    Garnish with green chilli, serve.

Composition

Ingredients

Types

Oil, Vegetables, Condiments, Spices, Meat, Liquids

Ingredients

Oil, Onion, Ginger Garlic Paste, Red Chilli, Turmeric, Salt, Baby Fenugreek Leaves, Minced Meat, Water, Potato, Coriander Leaves, Green Chilli

Allergens

Garlic

Dietetics

Dietary regimen

Halal

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

20 minutes

Cooking

40 minutes

Overall

1 hour 0 minutes

Difficulty

Level

Medium (2/4)

Steps

6 steps

Equipments

Utensils

Knife, Pan

Appliances

Stove

Type

Type

Type Of Dish

Main Course

Occasions

Ramadan, Iftaar, Roza

Origin

Source

Platform

instagram

Original Creator

@samsweetandspicetreats

Origin

Cuisine

Indian, Hyderabadi

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Spicy, Savory

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours, fridge : 3-4 days, freezer : 1 month