Tuna Tart with Homemade Shortcrust Pastry by @sandrine_healthy
5 servings
🌾
200 g
Flour
💧
80 ml
Water
🫗
50 ml
Oil
🧂
Salt and pepper
🌿
Spices of choice
🥚
3
Eggs
🥛
4 tbsp
Cream 4%
🥛
50 ml
Milk
🍅
2 tbsp
Tomato concentrate
🐟
2 cans
Tuna
🌿
Parsley
🧀
1 handful
Grated Gruyère cheese
Mix
flour
water
oil
Mix flour, water, oil, salt, pepper, spices.
Roll
Roll dough, place in mold, spread mustard.
Mix
eggs
milk
tuna
Mix eggs, cream, milk, tomato, tuna, cheese.
Pour
Pour mix into crust, bake at 356°F.
Tuna Tart with Homemade Shortcrust Pastry by @sandrine_healthy
5 servings
🌾
200 g
Flour
💧
80 ml
Water
🫗
50 ml
Oil
🧂
Salt and pepper
🌿
Spices of choice
🥚
3
Eggs
🥛
4 tbsp
Cream 4%
🥛
50 ml
Milk
🍅
2 tbsp
Tomato concentrate
🐟
2 cans
Tuna
🌿
Parsley
🧀
1 handful
Grated Gruyère cheese
Preparation Steps
Step 1/4
Mix flour, water, oil, salt, pepper, spices.
Step 2/4
Roll dough, place in mold, spread mustard.
Step 3/4
Mix eggs, cream, milk, tomato, tuna, cheese.
Step 4/4
Pour mix into crust, bake at 356°F.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
to inform
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
43 minutes
Overall
1 hour 3 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@sandrine_healthy
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos