Sousamopita by @le.renard.et.les.raisins

1h5

12 servings

🍞

250 g

Phyllo pastry

🌱

100 g

Sesame seeds

🍯

300 g

Tahini

🍬

40 g

Brown sugar

🌿

10 ml

Four spices

🫗

Cooking oil

🍯

150 g

Syrup sugar

🪵

1

Cinnamon stick

🍋

10 ml

Lemon juice

💧

50 ml

Water

  1. Grind
    • sesame seeds

    Grind sesame seeds to wet sand texture.

  2. Mix
    • tahini
    • brown sugar
    • four spices

    Mix with brown sugar, spices, tahini.

  3. Brush
    • phyllo pastry
    • cooking oil

    Brush phyllo with oil, add filling, roll, form snail shape.

  4. Bake

    Bake at 356°F for 45 min.

  5. Boil

    Boil syrup ingredients, pour over baked rolls.

Sousamopita by @le.renard.et.les.raisins

1h5

12 servings

🍞

250 g

Phyllo pastry

🌱

100 g

Sesame seeds

🍯

300 g

Tahini

🍬

40 g

Brown sugar

🌿

10 ml

Four spices

🫗

Cooking oil

🍯

150 g

Syrup sugar

🪵

1

Cinnamon stick

🍋

10 ml

Lemon juice

💧

50 ml

Water

Preparation Steps

  1. Step 1/5

    Grind sesame seeds to wet sand texture.

  2. Step 2/5

    Mix with brown sugar, spices, tahini.

  3. Step 3/5

    Brush phyllo with oil, add filling, roll, form snail shape.

  4. Step 4/5

    Bake at 356°F for 45 min.

  5. Step 5/5

    Boil syrup ingredients, pour over baked rolls.

Composition

Ingredients

Types

Grains, Seeds, Condiments, Sweeteners, Spices, Oils, Fruits, Liquids

Ingredients

phyllo pastry, sesame seeds, tahini, brown sugar, four spices, cooking oil, syrup sugar, cinnamon stick, lemon juice, water

Allergens

gluten, sesame, citrus

Dietetics

Dietary regimen

Vegan, Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

20 minutes

Cooking

45 minutes

Overall

1 hour 5 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

brush, spoon, mixer

Appliances

oven

Type

Type

Type Of Dish

Dessert

Occasions

Snack, Breakfast

Origin

Source

Platform

instagram

Original Creator

@le.renard.et.les.raisins

Origin

Cuisine

Greek

Geographic

to inform

Various

Aspect

Texture

Crunchy, Moist

Flavors

Bitter, Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 1 day, fridge : 3-5 days, freezer : 1 month