Spaghetti with Sausage, Artichokes, and Pecorino Cheese by @federicofusca
4 servings
🍝
400 g
Spaghetti
🥕
3
Artichokes
🍖
2
Sausages
🧀
150 g
Pecorino romano cheese
🧂
Salt
⚫
Pepper
🫒
Extra virgin olive oil
Boil
Spaghetti
Boil spaghetti in salted water.
Sauté
Artichokes
Sausages
Extra Virgin Olive Oil
Sauté sausages and artichokes in oil.
Mix- Spaghetti
- Artichokes
- Sausages
Mix spaghetti with sausages, artichokes, cheese.
Season
Salt
Season with salt and pepper to taste.
Spaghetti with Sausage, Artichokes, and Pecorino Cheese by @federicofusca
4 servings
🍝
400 g
Spaghetti
🥕
3
Artichokes
🍖
2
Sausages
🧀
150 g
Pecorino romano cheese
🧂
Salt
⚫
Pepper
🫒
Extra virgin olive oil
Preparation Steps
Step 1/4
Boil spaghetti in salted water.
Step 2/4
Sauté sausages and artichokes in oil.
Step 3/4
Mix spaghetti with sausages, artichokes, cheese.
Step 4/4
Season with salt and pepper to taste.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Dietary regimen
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
30 minutes
Overall
50 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@federicofusca
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos