Japanese-Inspired Fluffy Pancakes with Caramelised Banana Milkshake Ice Cream by @cedriklorenzen

N/A

2 servings

🥚

3

Egg whites

🥚

3

Egg yolks

🌾

60 g

Flour

🥛

45 ml

Milk

🍶

7 ml

Vinegar

🍬

53 g

Sugar

🫙

1.5 g

Baking powder

🧁

1.5 g

Bicarbonate

🍦

5 ml

Vanilla extract

🍓

Strawberries

🥛

Whipped cream

🍁

Maple syrup

  1. Step

    Separate eggs

  2. Mix
    • flour
    • sugar

    Mix dry ingredients

  3. Whisk
    • egg whites
    • egg yolks
    • milk

    Whisk wet ingredients

  4. Combine

    Combine all, cook

Japanese-Inspired Fluffy Pancakes with Caramelised Banana Milkshake Ice Cream by @cedriklorenzen

N/A

2 servings

🥚

3

Egg whites

🥚

3

Egg yolks

🌾

60 g

Flour

🥛

45 ml

Milk

🍶

7 ml

Vinegar

🍬

53 g

Sugar

🫙

1.5 g

Baking powder

🧁

1.5 g

Bicarbonate

🍦

5 ml

Vanilla extract

🍓

Strawberries

🥛

Whipped cream

🍁

Maple syrup

Preparation Steps

  1. Step 1/4

    Separate eggs

  2. Step 2/4

    Mix dry ingredients

  3. Step 3/4

    Whisk wet ingredients

  4. Step 4/4

    Combine all, cook

Composition

Ingredients

Types

Dairy, Grains, Others, Fruits

Ingredients

egg whites, egg yolks, flour, milk, vinegar, sugar, baking powder, bicarbonate, vanilla extract, strawberries, whipped cream, maple syrup

Allergens

Eggs, Gluten, Dairy

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Temps

Non spécifié

Difficulty

Level

Medium (2/4)

Steps

4 steps

Equipments

Utensils

whisk, bowl, pan

Appliances

stove

Type

Type

Type Of Dish

Main Course

Occasions

Brunch

Origin

Source

Platform

instagram

Original Creator

@cedriklorenzen

Origin

Cuisine

Japanese, American

Geographic

to inform

Various

Aspect

Texture

Fluffy, Creamy

Flavors

Sweet

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : 1-2 days (covered), freezer :