Lion's Mane Mushroom Steak with Sauce by @russischraclette
26 min
Medium
1 serving
🍯
10 g
Miso
🍇
10 g
Balsamic Vinegar
🍁
10 g
Maple Syrup
🥄
20 g
Hoisin Sauce
🍲
100 ml
Mushroom Or Vegetable Broth
🍄
Lion's Mane Mushroom
🥗
Coleslaw
🌶️
Ajvar
🧅
Onions
🥒
Pickles
Preparation Steps
Step 1/3
Mix miso, vinegar, syrup, hoisin, broth.
Step 2/3
Fry mushroom 5-8 min/side, press down.
Step 3/3
Add sauce to mushroom, simmer.
Composition
Ingredients
Types
Condiments, Liquids, Vegetables
Ingredients
Miso, Balsamic Vinegar, Maple Syrup, Hoisin Sauce, Mushroom or Vegetable Broth, Lion's Mane Mushroom, Coleslaw, Ajvar, Onions, Pickles
Allergens
Soy, Wheat
Dietetics
Dietary regimen
Vegan, Vegetarian
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
10 minutes
Cooking
16 minutes
Overall
26 minutes
Difficulty
Level
Medium (2/4)
Steps
3 steps
Equipments
Utensils
Pan, Spatula, Heavy object
Appliances
to inform
Type
Type
Type Of Dish
Main Course
Occasions
Lunch, Dinner
Origin
Source
Platform
Original Creator
@russischraclette
Origin
Cuisine
Fusion
Geographic
to inform
Various
Aspect
Texture
Crunchy, Juicy
Flavors
Umami, Savory
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
room temperature : , fridge : 3-5 days (in an airtight container), freezer :