Light Briochettes with Apple Sauce by @sandrine_healthy

1h12.5
Medium

1 serving

🌾

280 g

Flour

🍏

150 g

Apple Sauce No Added Sugar

🥛

30 ml

Milk

🍫

15 g

Sugar (white Chocolate Flavored)

🍦

15 ml

Vanilla Flavoring

🍞

10 g

Dry Yeast

🥚

1

Egg

🍫

Dark Chocolate Chips

Preparation Steps

  1. Step 1/6

    Dissolve yeast in lukewarm milk.

  2. Step 2/6

    Mix all ingredients, knead for 15min.

  3. Step 3/6

    Let dough rise covered for 1h.

  4. Step 4/6

    Deflate, add chocolate chips, form balls.

  5. Step 5/6

    Let rest 45min, brush with milk.

  6. Step 6/6

    Preheat oven to 356°F, bake 20-25min.

Composition

Ingredients

Types

Grains, Fruits, Dairy, Sugars, Condiments, Baking, Sweets

Ingredients

flour, apple sauce no added sugar, milk, sugar (white chocolate flavored), vanilla flavoring, dry yeast, egg, dark chocolate chips

Allergens

gluten, lactose, egg, soy, milk

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

1 hour 0 minutes

Cooking

12.5 minutes

Overall

1 hour 12.5 minutes

Difficulty

Level

Medium (2/4)

Steps

6 steps

Equipments

Utensils

brush, bowl, baking paper

Appliances

oven, kneading machine

Type

Type

Type Of Dish

Dessert

Occasions

Breakfast, Snack

Origin

Source

Platform

instagram

Original Creator

@sandrine_healthy

Origin

Cuisine

French

Geographic

to inform

Various

Aspect

Texture

Soft, Crunchy

Flavors

Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 1 day, fridge : 3-5 days, freezer : up to 1 month