Vegan Potato Tacos by @beyondfoodmarket

35 min
Medium

4 servings

🥔

450 g

Potato

🌮

4

Tortillas

🧅

150 g

Onion

🌿

15 g

Cilantro

Preparation Steps

  1. Step 1/3

    Chop potatoes and onions.

  2. Step 2/3

    Cook potatoes until golden.

  3. Step 3/3

    Assemble tacos with ingredients.

Composition

Ingredients

Types

Vegetables, Grains, Herbs

Ingredients

Potato, Tortillas, Onion, Cilantro

Allergens

Gluten

Dietetics

Dietary regimen

Vegan, Vegetarian

Calories

250 kcal

Macro nutrients

Carbohydrates: 40g, Protein: 5g, Fat: 5g

Nutritional Information

Minerals

Sodium: 200mg

Vitamins

Vitamin C: 20mg

Preparation

Time Information

Preparation

15 minutes

Cooking

20 minutes

Overall

35 minutes

Difficulty

Level

Medium (2/4)

Steps

3 steps

Equipments

Utensils

Knife, Pan

Appliances

Stove

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@beyondfoodmarket

Origin

Cuisine

Mexican

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : Up to 3 days (In an airtight container)