No-Bake White Chocolate Cheesecake with Berries by @helena_pudic
8 servings
π§
500 g
Mascarpone
π₯
200 ml
Whipping cream
π«
200 g
White chocolate
π«
250 g
Mixed berries
πͺ
150 g
Ground biscuits
π§
50 g
Melted butter
π₯
50 ml
Milk
π¬
50 g
Sugar
π½
10 ml
Cornstarch
Mix
ground biscuits
melted butter
milk
Mix ground biscuits, melted butter, and milk; press into a 20 cm mold.
Chill
whipping cream
Chill while preparing cream.
Whip
mascarpone
whipping cream
white chocolate
Whip mascarpone and cream; add melted chocolate, spread over base.
Chill
Chill for 2 hours.
Cook
mixed berries
sugar
cornstarch
Cook berries with sugar; add cornstarch mix, cool, and top cheesecake.
No-Bake White Chocolate Cheesecake with Berries by @helena_pudic
8 servings
π§
500 g
Mascarpone
π₯
200 ml
Whipping cream
π«
200 g
White chocolate
π«
250 g
Mixed berries
πͺ
150 g
Ground biscuits
π§
50 g
Melted butter
π₯
50 ml
Milk
π¬
50 g
Sugar
π½
10 ml
Cornstarch
Preparation Steps
Step 1/5
Mix ground biscuits, melted butter, and milk; press into a 20 cm mold.
Step 2/5
Chill while preparing cream.
Step 3/5
Whip mascarpone and cream; add melted chocolate, spread over base.
Step 4/5
Chill for 2 hours.
Step 5/5
Cook berries with sugar; add cornstarch mix, cool, and top cheesecake.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
30 minutes
Cooking
2 hours 0 minutes
Overall
2 hours 30 minutes
Difficulty
Level
Medium (2/4)
Steps
5 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@helena_pudic
Origin
Cuisine
International
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos