Schezwan Cheese Paratha by @chieffoodieofficer
25 min
2 servings
🥣
30 ml
Schezwan chutney
🥔
200 g
Boiled potatoes
🧅
100 g
Onions
🌿
28 g
Coriander
🧀
28 g
Cheese slice
Mix
Boiled Potatoes
Mix potatoes with salt, pepper, and chili
Roll
Roll dough, add fillings, seal edges
Schezwan Cheese Paratha by @chieffoodieofficer
25 min
2 servings
🥣
30 ml
Schezwan chutney
🥔
200 g
Boiled potatoes
🧅
100 g
Onions
🌿
28 g
Coriander
🧀
28 g
Cheese slice
Preparation Steps
Step 1/2
Mix potatoes with salt, pepper, and chili
Step 2/2
Roll dough, add fillings, seal edges
Composition
Ingredients
Types
Condiment, Vegetables, Herbs, Dairy
Ingredients
Schezwan Chutney, Boiled Potatoes, Onions, Coriander, Cheese Slice
Allergens
Dairy
Dietetics
Nutritional Information
Minerals
Sodium: 200mg
Vitamins
to inform
Preparation
Time Information
Preparation
15 minutes
Cooking
10 minutes
Overall
25 minutes
Difficulty
Level
Medium (2/4)
Steps
2 steps
Equipments
Utensils
Rolling Pin, Pan
Appliances
Stove
Type
Type
Type Of Dish
Occasions
Lunch, Dinner
Origin
Source
Platform
Original Creator
@chieffoodieofficer
Origin
Cuisine
Indian, Fusion
Geographic
to inform
Various
Aspect
Texture
Crunchy
Flavors
Spicy, Savory
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours, fridge : 24 hours, freezer : 1 month