Chorba Fish & Shrimp Bricks by @louloukitchen_

1h

4 servings

🧅

2

Onion

🥬

2 stalks

Celery

🧄

3 cloves

Garlic

🫒

0.24 l

Olive oil

🌶️

15

Paprika, cumin, raz el hanout

🍅

30 ml

Tomato concentrate

🌾

150 g

Frik wheat or bird's tongue pasta

🍅

150 g

Tomato pulp

🐟

2

Red mullet or sea bream fillets

🌿

1 bunch each

Parsley and coriander

🍤

150 g

Shelled pink shrimp

🧀

150 g

St Moret cheese

🫓

Brick pastry

  1. Blend
    • onion
    • celery
    • garlic

    Blend onions, garlic, celery, and herbs.

  2. Cook
    • tomato concentrate

    Cook with spices, tomato, water in pot.

  3. Add

    Add fish, frik, simmer 15 min.

  4. Mix
    • garlic
    • parsley and coriander
    • shelled pink shrimp

    Mix shrimp, cheese, parsley, garlic.

  5. Fill
    • olive oil

    Fill pastry, fry in olive oil.

Chorba Fish & Shrimp Bricks by @louloukitchen_

1h

4 servings

🧅

2

Onion

🥬

2 stalks

Celery

🧄

3 cloves

Garlic

🫒

0.24 l

Olive oil

🌶️

15

Paprika, cumin, raz el hanout

🍅

30 ml

Tomato concentrate

🌾

150 g

Frik wheat or bird's tongue pasta

🍅

150 g

Tomato pulp

🐟

2

Red mullet or sea bream fillets

🌿

1 bunch each

Parsley and coriander

🍤

150 g

Shelled pink shrimp

🧀

150 g

St Moret cheese

🫓

Brick pastry

Preparation Steps

  1. Step 1/5

    Blend onions, garlic, celery, and herbs.

  2. Step 2/5

    Cook with spices, tomato, water in pot.

  3. Step 3/5

    Add fish, frik, simmer 15 min.

  4. Step 4/5

    Mix shrimp, cheese, parsley, garlic.

  5. Step 5/5

    Fill pastry, fry in olive oil.

Composition

Ingredients

Types

Vegetables, Condiments, Spices, Grains, Meat, Herbs, Seafood, Dairy, Other

Ingredients

onion, celery, garlic, olive oil, paprika, cumin, raz el hanout, tomato concentrate, frik wheat or bird's tongue pasta, tomato pulp, red mullet or sea bream fillets, parsley and coriander, shelled pink shrimp, St Moret cheese, brick pastry

Allergens

Gluten, Fish, Shellfish, Dairy

Dietetics

Dietary regimen

Halal

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

30 minutes

Cooking

30 minutes

Overall

1 hour 0 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

pot, blender, pan

Appliances

stove

Type

Type

Type Of Dish

Main Course, Appetizer

Occasions

Dinner, Ramadan

Origin

Source

Platform

instagram

Original Creator

@louloukitchen_

Origin

Cuisine

North African

Geographic

to inform

Various

Aspect

Texture

Crunchy, Soft

Flavors

Savory, Spicy

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : Up to 3 days (in an airtight container), freezer : Up to 1 month (wrap bricks individually,soup in airtight container)