Homemade Shortcrust Pastry by @sandrine_healthy

5 min
Easy

1 serving

🌾

200 g

Flour

💧

80 ml

Water

🛢️

50 ml

Oil

🧂

Salt

🌶️

Pepper

🌿

Wild Garlic

Preparation Steps

  1. Step 1/2

    Mix flour, water, oil, salt, pepper, and spices.

  2. Step 2/2

    Knead until smooth dough forms.

Composition

Ingredients

Types

Grains, Liquids, Seasonings, Herbs

Ingredients

flour, water, oil, salt, pepper, wild garlic

Allergens

gluten

Dietetics

Dietary regimen

Vegan, Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

5 minutes

Overall

5 minutes

Difficulty

Level

Easy (1/4)

Steps

2 steps

Equipments

Utensils

bowl, spoon

Appliances

to inform

Type

Type

Type Of Dish

Starter, Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@sandrine_healthy

Origin

Cuisine

French

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Bitter

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : Up to 5 days (wrapped,airtight container), freezer : Up to 2 months (wrapped,airtight container)