Shrimp Sushi Cups by @themodernnonna
15 min
Medium
4 servings
🍤
85 g
Shrimp
🧀
57 g
Cream Cheese
28 g
Spicy Mayo
🍚
110 g
Rice
Preparation Steps
Step 1/2
Mix cream cheese with spicy mayo.
Step 2/2
Assemble with shrimp and rice in muffin tins.
Composition
Ingredients
Types
Seafood, Dairy, Condiment, Grain
Ingredients
Shrimp, Cream Cheese, Spicy Mayo, Rice
Allergens
Shellfish, Milk
Dietetics
Dietary regimen
Pescatarian
Calories
250 kcal
Macro nutrients
Protein: 15g
Nutritional Information
Minerals
Sodium: 200mg
Vitamins
to inform
Preparation
Time Information
Preparation
15 minutes
Overall
15 minutes
Difficulty
Level
Medium (2/4)
Steps
2 steps
Equipments
Utensils
muffin tin, knife, spoon
Appliances
to inform
Type
Type
Type Of Dish
Starter, Snack
Occasions
Lunch, Casual Dining
Origin
Source
Platform
Original Creator
@themodernnonna
Origin
Cuisine
Asian, Japanese-Inspired
Geographic
to inform
Various
Aspect
Texture
Crunchy, Creamy
Flavors
Bitter, Spicy
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
fridge : 1-2 days (covered)