Chipotle Chicken Tacos by @raziyyz
25 min
Easy
4 servings
🍗
300 g
Chicken Breast
🧂
3.8 ml
Salt
🌶️
3.8 ml
Pepper
🌶️
5 ml
Paprika
🧄
5 ml
Garlic Powder
🌶️
5 ml
Chili Powder
🫒
5 ml
Olive Oil
🍅
1
Tomato
🧅
1 small
Red Onion
🌿
60 ml
Cilantro
🍋
1
Lime
🥛
30 ml
Fat Free Greek Yogurt
30 ml
Light Mayo / Miracle Whip
🌶️
2
Chipotle Peppers
🧄
3
Garlic Cloves
🌮
4
Small Tortillas
Preparation Steps
Step 1/5
Slice chicken, mix with spices, oil.
Step 2/5
Cook chicken until done.
Step 3/5
Mix salsa ingredients.
Step 4/5
Blend sauce ingredients.
Step 5/5
Assemble tacos, serve.
Composition
Ingredients
Types
Meat, Spices, Oil, Vegetables, Herbs, Fruits, Dairy, Condiments, Grains
Ingredients
chicken breast, salt, pepper, paprika, garlic powder, chili powder, olive oil, tomato, red onion, cilantro, lime, fat free greek yogurt, light mayo / miracle whip, chipotle peppers, garlic cloves, small tortillas
Allergens
Dairy, Gluten
Dietetics
Dietary regimen
High Protein, Meal Prep Friendly
Calories
219 kcal
Macro nutrients
protein: 20g, carbohydrates: 22g, fat: 6g
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
15 minutes
Cooking
10 minutes
Overall
25 minutes
Difficulty
Level
Easy (1/4)
Steps
5 steps
Equipments
Utensils
knife, bowl, pan
Appliances
stove
Type
Type
Type Of Dish
Main Course
Occasions
Lunch, Dinner
Origin
Source
Platform
Original Creator
@raziyyz
Origin
Cuisine
Mexican
Geographic
to inform
Various
Aspect
Texture
Crunchy
Flavors
Bitter, Spicy
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (cool,dry), fridge : 3-4 days (separate containers), freezer : up to 1 month (airtight containers)