Beef Curry with Chickpeas and Sweet Potato by @niangcook
4 servings
🥩
1 kg
Beef fillet/shoulder
🧅
100 g
Onion
🧄
15 g
Garlic
🌿
1 g
Thyme
🍛
30 ml
Curry
🫙
5 ml
Turmeric
🍅
400 g
Tomato flesh, crushed tomato
🫘
300 g
Chickpeas
🥔
250 g
Sweet potato
Chop
onion
garlic
Chop onion and garlic.
Cut
beef fillet/shoulder
Cut beef into cubes.
Peel
sweet potato
Peel, dice sweet potato.
Sauté
onion
garlic
beef fillet/shoulder
Sauté onion, garlic, beef.
Add
Add spices, stir 2 min.
Add
tomato flesh, crushed tomato
Add tomatoes, water, simmer.
Add
chickpeas
sweet potato
Add chickpeas, potato, cook.
Beef Curry with Chickpeas and Sweet Potato by @niangcook
4 servings
🥩
1 kg
Beef fillet/shoulder
🧅
100 g
Onion
🧄
15 g
Garlic
🌿
1 g
Thyme
🍛
30 ml
Curry
🫙
5 ml
Turmeric
🍅
400 g
Tomato flesh, crushed tomato
🫘
300 g
Chickpeas
🥔
250 g
Sweet potato
Preparation Steps
Step 1/7
Chop onion and garlic.
Step 2/7
Cut beef into cubes.
Step 3/7
Peel, dice sweet potato.
Step 4/7
Sauté onion, garlic, beef.
Step 5/7
Add spices, stir 2 min.
Step 6/7
Add tomatoes, water, simmer.
Step 7/7
Add chickpeas, potato, cook.
Composition
Ingredients
Types
Ingredients
Allergens
to inform
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
1 hour 0 minutes
Overall
1 hour 20 minutes
Difficulty
Level
Medium (2/4)
Steps
7 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@niangcook
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos