Broad Bean Salad by @jamieoliver
10 min
Easy
4 servings
🌱
230 g
Broad Beans
🥜
57 g
Almonds
🫑
110 g
Roasted Red Peppers
🌿
28 g
Parsley
🧀
85 g
Manchego Cheese
Preparation Steps
Step 1/2
Thaw broad beans
Step 2/2
Mix all ingredients
Composition
Ingredients
Types
Vegetables, Nuts, Herbs, Dairy
Ingredients
Broad Beans, Almonds, Roasted Red Peppers, Parsley, Manchego Cheese
Allergens
Tree Nuts, Dairy
Dietetics
Dietary regimen
Vegetarian, Gluten-Free
Calories
250 kcal
Macro nutrients
Protein: 10g
Nutritional Information
Minerals
Iron: 2mg
Vitamins
Vitamin C: 15mg
Preparation
Time Information
Preparation
10 minutes
Overall
10 minutes
Difficulty
Level
Easy (1/4)
Steps
2 steps
Equipments
Utensils
bowl, knife, spoon
Appliances
to inform
Type
Type
Type Of Dish
Starter, Main Course
Occasions
Lunch, Dinner
Origin
Source
Platform
Original Creator
@jamieoliver
Origin
Cuisine
Mediterranean
Geographic
to inform
Various
Aspect
Texture
Crunchy
Flavors
Bitter, Savory
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
fridge : 2-3 days (sealed container)