Honey-Chili Glazed Carrots with Creamy Scallion Whip by @starinfinitefood

32.5 min
Medium

1 serving

🧈

38 ml

Unsalted Butter

🫒

15 ml

Olive Oil

🧄

3 cloves

Garlic

🧂

2.5 g

Salt

🌶️

2.5 g

Paprika

🌶️

2.5 g

Chipotle Or Red Chili Powder

🌿

2.5 g

Cumin

🥕

0.9 kg

Carrots

🍯

30 ml

Honey

🧀

120 ml

Whipped Cream Cheese

🌱

60 ml

Scallions

🥜

Walnuts

🌿

Parsley

Preparation Steps

  1. Step 1/7

    Preheat oven to 425°F.

  2. Step 2/7

    Mix 2 tbsp butter, oil, garlic, salt, paprika, cumin.

  3. Step 3/7

    Toss carrots in butter mix, bake 25 min.

  4. Step 4/7

    Mix remaining butter, garlic, honey for glaze.

  5. Step 5/7

    Add glaze to carrots, bake 10-15 min, broil 5 min.

  6. Step 6/7

    Whisk cream cheese, scallions, garlic for cream.

  7. Step 7/7

    Spread cream, top with carrots, parsley, walnuts.

Composition

Ingredients

Types

Dairy, Oil, Vegetables, Seasoning, Sweeteners, Nuts, Herbs

Ingredients

unsalted butter, olive oil, garlic, salt, paprika, chipotle or red chili powder, cumin, carrots, honey, whipped cream cheese, scallions, walnuts, parsley

Allergens

dairy, nuts

Dietetics

Dietary regimen

Vegetarian, Gluten-Free

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

10 minutes

Cooking

22.5 minutes

Overall

32.5 minutes

Difficulty

Level

Medium (2/4)

Steps

7 steps

Equipments

Utensils

casserole dish, small bowl, whisk

Appliances

oven, broiler

Type

Type

Type Of Dish

Side Dish

Occasions

Easter, Holiday

Origin

Source

Platform

instagram

Original Creator

@starinfinitefood

Origin

Cuisine

American

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Bitter, Sweet, Spicy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : 3-5 days (in an airtight container), freezer :