20 Minute Thai Basil Beef Rolls by @halfbakedharvest
20 min
Medium
1 serving
🥩
680 g
Ground Beef
🧄
4 cloves
Garlic
🌿
15 ml
Fresh Grated Ginger
🌿
5 ml
Chinese 5 Spice
🍶
33 ml
Tamari
🌶️
30 ml
Thai Chili Sauce
🌱
60 ml
Green Onions
🥒
4
Persian Cucumbers
🌿
500 ml
Cilantro
🌿
130 ml
Thai Basil
🥜
80 ml
Roasted Peanuts
🌮
8
Flour Tortillas
Preparation Steps
Step 1/4
1
Step 2/4
2
Step 3/4
3
Step 4/4
4
Composition
Ingredients
Types
Meat, Vegetables, Spices, Condiments, Herbs, Nuts, Grains
Ingredients
ground beef, garlic, fresh grated ginger, Chinese 5 spice, tamari, Thai chili sauce, green onions, Persian cucumbers, cilantro, Thai basil, roasted peanuts, flour tortillas
Allergens
peanuts, gluten
Dietetics
Dietary regimen
Gluten-Free (with gluten-free tortillas)
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Overall
20 minutes
Difficulty
Level
Medium (2/4)
Steps
4 steps
Equipments
Utensils
knife, grater, pan
Appliances
stove
Type
Type
Type Of Dish
Main Course
Occasions
Lunch, Dinner
Origin
Source
Platform
Original Creator
@halfbakedharvest
Origin
Cuisine
Thai
Geographic
to inform
Various
Aspect
Texture
Crunchy
Flavors
Spicy, Sweet, Tangy, Salty
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
fridge : 2-3 days (airtight container)