PB and J Baked Oats by @healthyfitnessmeals
43 min
5 servings
🍓
145 g
Fresh strawberries
🍌
2
Ripe bananas
🌱
15 ml
Chia seeds
🍯
30 ml
Honey or maple syrup
🥜
45 ml
Peanut butter
🍦
5 ml
Vanilla
🌾
225 g
Rolled oats
🥜
15 ml
Ground flax seeds
🫙
5 ml
Baking powder
🥛
240 ml
Milk of choice
Preheat
Preheat oven to 350F.
Mix
fresh strawberries
ripe bananas
chia seeds
Mix all ingredients in a bowl.
Pour
Pour into dish, bake 30-35 mins.
Cool
Cool, serve with PB & jelly.
PB and J Baked Oats by @healthyfitnessmeals
43 min
5 servings
🍓
145 g
Fresh strawberries
🍌
2
Ripe bananas
🌱
15 ml
Chia seeds
🍯
30 ml
Honey or maple syrup
🥜
45 ml
Peanut butter
🍦
5 ml
Vanilla
🌾
225 g
Rolled oats
🥜
15 ml
Ground flax seeds
🫙
5 ml
Baking powder
🥛
240 ml
Milk of choice
Preparation Steps
Step 1/4
Preheat oven to 350F.
Step 2/4
Mix all ingredients in a bowl.
Step 3/4
Pour into dish, bake 30-35 mins.
Step 4/4
Cool, serve with PB & jelly.
Composition
Ingredients
Types
Fruit, Seeds, Sweeteners, Nuts, Flavorings, Grains, Leavening agents, Dairy
Ingredients
fresh strawberries, ripe bananas, chia seeds, honey or maple syrup, peanut butter, vanilla, rolled oats, ground flax seeds, baking powder, milk of choice
Allergens
peanuts, gluten, dairy
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
10 minutes
Cooking
33 minutes
Overall
43 minutes
Difficulty
Level
Easy (1/4)
Steps
4 steps
Equipments
Utensils
baking dish, mixing bowl, spoon
Appliances
oven
Type
Type
Type Of Dish
Breakfast
Occasions
Breakfast, Brunch
Origin
Source
Platform
Original Creator
@healthyfitnessmeals
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Crunchy, Soft
Flavors
Sweet, Nutty
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (cool,dry), fridge : 3-4 days (covered), freezer : 1 month (airtight,container)