Ayam Masak Merah Bunga Kantan by @chefamirgani
4 servings
🍗
700 g
Chicken
🫙
Turmeric powder
🌶️
Chili powder
🧂
Salt
🌿
Lemongrass
🧄
Garlic
🧅
Shallots
🌶️
60 ml
Blended chili
🌶️
30 ml
Chili sauce
🦪
15 ml
Oyster sauce
🍬
30 ml
Palm sugar
🌸
0.5 slice
Torch ginger flower
Cut
Chicken
Cut chicken into small pieces.
Mix
- Chicken
Chili Powder
Mix chicken with turmeric, chili powder, and salt.
Fry
Fry blended ingredients until fragrant.
Add- Chicken
Palm Sugar
Add chicken, sauces, sugar, and simmer.
Garnish
Torch Ginger Flower
Garnish with torch ginger flower slices.
Ayam Masak Merah Bunga Kantan by @chefamirgani
4 servings
🍗
700 g
Chicken
🫙
Turmeric powder
🌶️
Chili powder
🧂
Salt
🌿
Lemongrass
🧄
Garlic
🧅
Shallots
🌶️
60 ml
Blended chili
🌶️
30 ml
Chili sauce
🦪
15 ml
Oyster sauce
🍬
30 ml
Palm sugar
🌸
0.5 slice
Torch ginger flower
Preparation Steps
Step 1/5
Cut chicken into small pieces.
Step 2/5
Mix chicken with turmeric, chili powder, and salt.
Step 3/5
Fry blended ingredients until fragrant.
Step 4/5
Add chicken, sauces, sugar, and simmer.
Step 5/5
Garnish with torch ginger flower slices.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
40 minutes
Overall
1 hour 0 minutes
Difficulty
Level
Medium (2/4)
Steps
5 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@chefamirgani
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos