5 Meat Marinades for Freezing - Meal Prep by @lesgourmandisesdeloubna

15 min
Medium

1 serving

🥩

500 g

Beef Or Lamb

🌶️

Onion, Coriander, Parsley, Red Bell Pepper, Yellow Bell Pepper

🧂

Olive Oil, Salt, Pepper, Cumin, Paprika, Ground Coriander, Smoked Paprika, Garlic Powder, Chili, Soy Sauce, Oyster Sauce, Sesame Oil, Ginger, Sesame Seeds, Sumac, Cinnamon, Turmeric, Thyme, Pomegranate Molasses, Rosemary, Tomato Paste, Mustard

🍋

Lemon, Lime

Preparation Steps

  1. Step 1/2

    Chop herbs

  2. Step 2/2

    Mix all ingredients

Composition

Ingredients

Types

Meat, Vegetables, Herbs, Condiments, Fruits

Ingredients

Beef or Lamb, Onion, Coriander, Parsley, Red Bell Pepper, Yellow Bell Pepper, Olive Oil, Salt, Pepper, Cumin, Paprika, Ground Coriander, Smoked Paprika, Garlic Powder, Chili, Soy Sauce, Oyster Sauce, Sesame Oil, Ginger, Sesame Seeds, Sumac, Cinnamon, Turmeric, Thyme, Pomegranate Molasses, Rosemary, Tomato Paste, Mustard, Lemon, Lime

Allergens

to inform

Dietetics

Dietary regimen

Keto, Paleo, Gluten-Free

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

15 minutes

Overall

15 minutes

Difficulty

Level

Medium (2/4)

Steps

2 steps

Equipments

Utensils

Knife, Bowl

Appliances

to inform

Type

Type

Type Of Dish

Main Course

Occasions

Meal Prep, Ramadan

Origin

Source

Platform

instagram

Original Creator

@lesgourmandisesdeloubna

Origin

Cuisine

Moroccan, Mexican, Asian, Middle Eastern

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Bitter, Spicy, Umami

Other

Price

Medium

Recommended Preservation

freezer

Preservation Infos

freezer : Up to 3 months (Airtight container)