Honey-Mustard-Garlic Butter Cabbage with Tahini-Yogurt Ranch by @starinfinitefood
1h
6 servings
🧈
110 ml
Unsalted butter
🍯
30 ml
Honey
🌭
15 ml
Yellow mustard
🧅
60 ml
Scallions
🧄
2 cloves
Garlic
🫒
15 ml
Olive oil
🥬
1 medium head
Cabbage
🍯
15 ml
Tahini
🥣
15 ml
Plain yogurt
🌿
30 ml
Parsley
🍋
15 ml
Lemon juice
🥜
Pistachios
1
2
3
4
5
Honey-Mustard-Garlic Butter Cabbage with Tahini-Yogurt Ranch by @starinfinitefood
1h
6 servings
🧈
110 ml
Unsalted butter
🍯
30 ml
Honey
🌭
15 ml
Yellow mustard
🧅
60 ml
Scallions
🧄
2 cloves
Garlic
🫒
15 ml
Olive oil
🥬
1 medium head
Cabbage
🍯
15 ml
Tahini
🥣
15 ml
Plain yogurt
🌿
30 ml
Parsley
🍋
15 ml
Lemon juice
🥜
Pistachios
Preparation Steps
Step 1/5
1
Step 2/5
2
Step 3/5
3
Step 4/5
4
Step 5/5
5
Composition
Ingredients
Types
Dairy, Condiments, Vegetables, Oil, Herbs, Fruits, Nuts
Ingredients
unsalted butter, honey, yellow mustard, scallions, garlic, olive oil, cabbage, tahini, plain yogurt, parsley, lemon juice, pistachios
Allergens
lactose, sesame, nuts
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
15 minutes
Cooking
45 minutes
Overall
1 hour 0 minutes
Difficulty
Level
Medium (2/4)
Steps
5 steps
Equipments
Utensils
sheet pan, parchment paper, fork, blender
Appliances
oven
Type
Type
Type Of Dish
Occasions
Dinner
Origin
Source
Platform
Original Creator
@starinfinitefood
Origin
Cuisine
Fusion
Geographic
to inform
Various
Aspect
Texture
Crunchy, Buttery
Flavors
Bitter, Savory
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
fridge : 3-4 days (airtight container)