Iced Lemon Loaf by @halfbakedharvest

1h20

1 serving

🧈

110 g

Salted butter

🍯

120 ml

Honey

🍋

30 ml

Lemon zest

🍋

45 ml

Lemon juice

🥚

3 large

Eggs

🍦

5 ml

Vanilla extract

🥛

59 ml

Plain greek yogurt or sour cream

🌾

180 g

All-purpose flour

🫙

7.5 ml

Baking powder

🫙

2.5 ml

Baking soda

🧂

2.5 ml

Kosher salt

🧀

110 g

Cream cheese

🍚

115 g

Powdered sugar

  1. Preheat

    Preheat oven to 350°F.

  2. Mix
    • salted butter
    • honey
    • lemon zest

    Mix butter, honey, lemon zest, and juice.

  3. Add
    • eggs
    • all-purpose flour
    • vanilla extract

    Add eggs, vanilla, yogurt, flour, baking powder, soda, salt.

  4. Pour

    Pour into loaf pan, bake for 60 minutes.

  5. Mix
    • honey
    • lemon juice
    • powdered sugar

    Mix powdered sugar, lemon juice, honey for icing.

  6. Drizzle

    Drizzle icing over cooled loaf.

Iced Lemon Loaf by @halfbakedharvest

1h20

1 serving

🧈

110 g

Salted butter

🍯

120 ml

Honey

🍋

30 ml

Lemon zest

🍋

45 ml

Lemon juice

🥚

3 large

Eggs

🍦

5 ml

Vanilla extract

🥛

59 ml

Plain greek yogurt or sour cream

🌾

180 g

All-purpose flour

🫙

7.5 ml

Baking powder

🫙

2.5 ml

Baking soda

🧂

2.5 ml

Kosher salt

🧀

110 g

Cream cheese

🍚

115 g

Powdered sugar

Preparation Steps

  1. Step 1/6

    Preheat oven to 350°F.

  2. Step 2/6

    Mix butter, honey, lemon zest, and juice.

  3. Step 3/6

    Add eggs, vanilla, yogurt, flour, baking powder, soda, salt.

  4. Step 4/6

    Pour into loaf pan, bake for 60 minutes.

  5. Step 5/6

    Mix powdered sugar, lemon juice, honey for icing.

  6. Step 6/6

    Drizzle icing over cooled loaf.

Composition

Ingredients

Types

Dairy, Sweetener, Fruit, Flavoring, Grains, Leavening agent, Seasoning

Ingredients

salted butter, honey, lemon zest, lemon juice, eggs, vanilla extract, plain greek yogurt or sour cream, all-purpose flour, baking powder, baking soda, kosher salt, cream cheese, powdered sugar

Allergens

Dairy, Eggs, Gluten

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

20 minutes

Cooking

1 hour 0 minutes

Overall

1 hour 20 minutes

Difficulty

Level

Medium (2/4)

Steps

6 steps

Equipments

Utensils

loaf pan, mixer, bowl

Appliances

oven

Type

Type

Type Of Dish

Dessert

Occasions

Tea Time, Breakfast

Origin

Source

Platform

instagram

Original Creator

@halfbakedharvest

Origin

Cuisine

American

Geographic

to inform

Various

Aspect

Texture

Crunchy, Soft

Flavors

Sweet, Bitter

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : 1 day (in an airtight container), fridge : 1 week (in an airtight container), freezer : 3 months (wrap tightly)