Cheese Panini by @claire_regale
15 min
Easy
2 servings
🍕
1
Pizza Dough
🧀
100 g
Gouda Cheese Slices
🧀
100 g
Goat Cheese
🧀
100 g
Shredded Mozzarella
Preparation Steps
Step 1/2
Spread dough, add cheeses
Step 2/2
Cook in panini press
Composition
Ingredients
Types
Grains, Dairy
Ingredients
Pizza dough, Gouda cheese slices, Goat cheese, Shredded mozzarella
Allergens
Gluten, Dairy
Dietetics
Dietary regimen
Vegetarian
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
5 minutes
Cooking
10 minutes
Overall
15 minutes
Difficulty
Level
Easy (1/4)
Steps
2 steps
Equipments
Utensils
knife, panini press
Appliances
to inform
Type
Type
Type Of Dish
Main Course
Occasions
Iftar, Ramadan
Origin
Source
Platform
Original Creator
@claire_regale
Origin
Cuisine
Italian, Fusion
Geographic
to inform
Various
Aspect
Texture
Crunchy, Melty
Flavors
Savory
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (Keep covered), fridge : 2 days (Store in an airtight container), freezer : 1 month (Wrap tightly,Store in freezer-safe container)