Chicken Kebabs by @samsweetandspicetreats
30 min
Medium
4 servings
🍗
450 g
Chicken Boneless Thighs
🌿
15 g
Coriander
🍃
15 g
Mint Leaves
🧄
15 ml
Ginger Garlic Paste
🧅
150 g
Onion
🌶️
5 g
Red Chilli Powder
🍛
2.5 g
Garam Masala Powder
🧂
Salt
🌱
2.5 g
Cumin
🖤
5 g
Black Pepper
🥚
50 g
Egg
🛢️
Oil
Preparation Steps
Step 1/2
Combine all ingredients in chopper.
Step 2/2
Form kababs and fry.
Composition
Ingredients
Types
Meat, Vegetables, Herbs, Condiments, Spices, Other
Ingredients
Chicken Boneless thighs, Coriander, Mint leaves, Ginger Garlic paste, Onion, Red chilli Powder, Garam masala powder, Salt, Cumin, Black pepper, Egg, Oil
Allergens
Garlic, Eggs
Dietetics
Dietary regimen
Halal, High-protein
Calories
250 kcal
Macro nutrients
Protein: 22g, Fat: 15g
Nutritional Information
Minerals
Sodium: 70mg
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
10 minutes
Overall
30 minutes
Difficulty
Level
Medium (2/4)
Steps
2 steps
Equipments
Utensils
chopper, frying pan
Appliances
stove
Type
Type
Type Of Dish
Main Course
Occasions
Ramadan, Dinner
Origin
Source
Platform
Original Creator
@samsweetandspicetreats
Origin
Cuisine
Pakistani
Geographic
to inform
Various
Aspect
Texture
Crunchy
Flavors
Spicy, Herbal
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : , fridge : 2-3 days (in an airtight container), freezer : up to 1 month (in a freezer-safe container)