Leftover Lamb Canapé by @jamieoliver

30 min
Medium

4 servings

🍖

230 g

Cooked Lamb

🥐

1 packet

Filo Pastry

Preparation Steps

  1. Step 1/2

    Chop lamb.

  2. Step 2/2

    Wrap lamb in filo, bake.

Composition

Ingredients

Types

Meat, Grains

Ingredients

cooked lamb, filo pastry

Allergens

Gluten

Dietetics

Dietary regimen

Mediterranean

Calories

350 kcal

Macro nutrients

Protein: 25g, Carbohydrates: 30g, Fat: 20g

Nutritional Information

Minerals

Iron: 2mg

Vitamins

to inform

Preparation

Time Information

Preparation

10 minutes

Cooking

20 minutes

Overall

30 minutes

Difficulty

Level

Medium (2/4)

Steps

2 steps

Equipments

Utensils

knife, baking tray

Appliances

oven

Type

Type

Type Of Dish

Starter

Occasions

Easter

Origin

Source

Platform

instagram

Original Creator

@jamieoliver

Origin

Cuisine

Fusion

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Savory

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours, fridge : 3 days, freezer : 1 month