Crispy Shrimp Bao by @owen.han
30 min
Medium
2 servings
🍤
230 g
Shrimp
🍞
4
Bao Buns
Preparation Steps
Step 1/2
Fry shrimp until crispy.
Step 2/2
Steam bao buns.
Composition
Ingredients
Types
Seafood, Grains
Ingredients
Shrimp, Bao Buns
Allergens
Shellfish, Gluten
Dietetics
Dietary regimen
Pescatarian
Calories
350 kcal
Macro nutrients
Protein: 24g
Nutritional Information
Minerals
Sodium: 300mg
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
10 minutes
Overall
30 minutes
Difficulty
Level
Medium (2/4)
Steps
2 steps
Equipments
Utensils
steamer, frying pan
Appliances
stove
Type
Type
Type Of Dish
Main Course
Occasions
Lunch, Dinner
Origin
Source
Platform
Original Creator
@owen.han
Origin
Cuisine
Asian
Geographic
to inform
Various
Aspect
Texture
Crunchy, Soft
Flavors
Savory, Umami
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (Keep covered), fridge : 24 hours (Store in an airtight container), freezer : 1 month (Freeze separately, assemble after reheating)