Lebanese Crushed Lentil Soup by @feelgoodfoodie
30 min
Easy
4 servings
🍲
240 ml
Lentils
Preparation Steps
Step 1/2
1
Step 2/2
2
Composition
Ingredients
Types
Legumes
Ingredients
Lentils
Allergens
to inform
Dietetics
Dietary regimen
Vegan, Vegetarian, Gluten-Free
Calories
230 kcal
Macro nutrients
Protein: 18g, Fiber: 15g
Nutritional Information
Minerals
Iron: 3mg
Vitamins
Vitamin C: 2mg
Preparation
Time Information
Preparation
10 minutes
Cooking
20 minutes
Overall
30 minutes
Difficulty
Level
Easy (1/4)
Steps
2 steps
Equipments
Utensils
Pot, Stirring Spoon
Appliances
Stove
Type
Type
Type Of Dish
Starter, Main Course
Occasions
Lunch, Dinner
Origin
Source
Platform
Original Creator
@feelgoodfoodie
Origin
Cuisine
Lebanese
Geographic
to inform
Various
Aspect
Texture
Smooth
Flavors
Savory
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours max (Cool,Dry), fridge : 3-4 days (Sealed container), freezer : Up to 1 month (Freezer-safe container)