Crockpot Crispy Chicken Tinga Tacos with Avocado Jalapeño Crema by @halfbakedharvest

4h20

5 servings

🍗

680 g

Boneless chicken breasts or thighs

🧅

1

Yellow onion

🌶️

180 ml

Red enchilada sauce

🌶️

2

Chipotle peppers in adobo

🌿

5 ml

Dried oregano

🫙

5 ml

Ground cumin

🧂

5 ml

Kosher salt

🌽

12

Corn tortillas

🧀

120 ml

Shredded pepper jack cheese

🧀

55 g

Shredded cheddar cheese

🥬

Shredded lettuce

🧅

Pickled onions

🥑

2

Avocados

🌶️

59 ml

Pickled jalapeños

🌿

8 g

Fresh cilantro

🍯

5 ml

Honey

🧄

1 clove

Garlic

🍋

2

Limes

  1. Combine
    • yellow onion
    • boneless chicken breasts or thighs

    Combine chicken, onion, sauce, peppers, spices in crockpot.

  2. Cook
    • boneless chicken breasts or thighs

    Cook on low for 4 hours, then shred chicken.

  3. Blend
    • avocados
    • pickled jalapeños
    • fresh cilantro

    Blend avocados, jalapeños, cilantro, honey, garlic, lime juice.

  4. Fill
    • yellow onion
    • corn tortillas
    • shredded pepper jack cheese

    Fill tortillas with chicken, cheese, lettuce, onions.

  5. Top

    Top with crema. Serve immediately.

Crockpot Crispy Chicken Tinga Tacos with Avocado Jalapeño Crema by @halfbakedharvest

4h20

5 servings

🍗

680 g

Boneless chicken breasts or thighs

🧅

1

Yellow onion

🌶️

180 ml

Red enchilada sauce

🌶️

2

Chipotle peppers in adobo

🌿

5 ml

Dried oregano

🫙

5 ml

Ground cumin

🧂

5 ml

Kosher salt

🌽

12

Corn tortillas

🧀

120 ml

Shredded pepper jack cheese

🧀

55 g

Shredded cheddar cheese

🥬

Shredded lettuce

🧅

Pickled onions

🥑

2

Avocados

🌶️

59 ml

Pickled jalapeños

🌿

8 g

Fresh cilantro

🍯

5 ml

Honey

🧄

1 clove

Garlic

🍋

2

Limes

Preparation Steps

  1. Step 1/5

    Combine chicken, onion, sauce, peppers, spices in crockpot.

  2. Step 2/5

    Cook on low for 4 hours, then shred chicken.

  3. Step 3/5

    Blend avocados, jalapeños, cilantro, honey, garlic, lime juice.

  4. Step 4/5

    Fill tortillas with chicken, cheese, lettuce, onions.

  5. Step 5/5

    Top with crema. Serve immediately.

Composition

Ingredients

Types

Meat, Vegetables, Sauce, Herbs, Spices, Condiments, Grains, Dairy, Fruits

Ingredients

boneless chicken breasts or thighs, yellow onion, red enchilada sauce, chipotle peppers in adobo, dried oregano, ground cumin, kosher salt, corn tortillas, shredded pepper jack cheese, shredded cheddar cheese, shredded lettuce, pickled onions, avocados, pickled jalapeños, fresh cilantro, honey, garlic, limes

Allergens

dairy

Dietetics

Dietary regimen

to inform

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

20 minutes

Cooking

4 hours 0 minutes

Overall

4 hours 20 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

crockpot, grater, knife

Appliances

to inform

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@halfbakedharvest

Origin

Cuisine

Mexican

Geographic

to inform

Various

Aspect

Texture

Crunchy, Creamy

Flavors

Spicy, Savory

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

fridge : 3-4 days