Crème au café et speculoos by @sandrine_healthy

15 min
Medium

4 servings

🥥

400 ml

Coconut Milk

☕

15 ml

Instant Coffee

🍦

15 ml

Liquid Vanilla

🍯

Sweetener Of Your Choice

🌽

30 ml

Cornstarch

Preparation Steps

  1. Step 1/4

    Heat coconut milk

  2. Step 2/4

    Add coffee, vanilla, sweetener, cornstarch

  3. Step 3/4

    Cook until thickened

  4. Step 4/4

    Pour into a container, chill overnight

Composition

Ingredients

Types

Dairy, Beverages, Condiments, Sweeteners, Thickeners

Ingredients

coconut milk, instant coffee, liquid vanilla, sweetener of your choice, cornstarch

Allergens

to inform

Dietetics

Dietary regimen

Vegan, Keto

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

5 minutes

Cooking

10 minutes

Overall

15 minutes

Difficulty

Level

Medium (2/4)

Steps

4 steps

Equipments

Utensils

spoon, pot

Appliances

stove

Type

Type

Type Of Dish

Dessert

Occasions

Snack, Gourmet treat

Origin

Source

Platform

instagram

Original Creator

@sandrine_healthy

Origin

Cuisine

French

Geographic

to inform

Various

Aspect

Texture

Creamy

Flavors

Bitter, Sweet

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : 3-5 days (sealed container)