Amaranth with Chocolate Milk by @le.renard.et.les.raisins
55 min
Easy
1 serving
🌾
500 g
Cooked Amaranth
🍫
120 g
Dark Chocolate Without Milk
🥥
120 g
Whole Coconut Milk
Preparation Steps
Step 1/4
Boil amaranth in water, then simmer for 20 min.
Step 2/4
Rest with a towel under lid for 15 min.
Step 3/4
Mix amaranth with coconut milk and chocolate.
Step 4/4
Serve immediately or keep chilled.
Composition
Ingredients
Types
Grain, Dairy alternative
Ingredients
cooked amaranth, dark chocolate without milk, whole coconut milk
Allergens
cocoa, coconut
Dietetics
Dietary regimen
Vegan, Vegetarian, Gluten-Free, Lactose-Free
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
35 minutes
Cooking
20 minutes
Overall
55 minutes
Difficulty
Level
Easy (1/4)
Steps
4 steps
Equipments
Utensils
pot, towel, spoon
Appliances
to inform
Type
Type
Type Of Dish
Dessert
Occasions
Snack, Ramadan
Origin
Source
Platform
Original Creator
@le.renard.et.les.raisins
Origin
Cuisine
Global
Geographic
to inform
Various
Aspect
Texture
Creamy
Flavors
Sweet, Bitter
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : , fridge : up to 3 days (in an airtight container), freezer :