Stove Top Apple Cake by @fitgreenmind
20 min
Medium
4 servings
🌾
90 g
Flour
🌽
10 g
Corn Starch
🍬
50 g
Sugar
🥄
1 tsp
Baking Powder
🛢️
30 g
Oil
🌱
85 ml
Plant Milk
🍋
0.5 g
Lemon
🌿
0.5 g
Cinnamon
🧈
40 g
Vegan Butter
🍏
2
Apple
Preparation Steps
Step 1/6
Mix dry ingredients.
Step 2/6
Add wet to dry, stir.
Step 3/6
Caramelize sugar, butter.
Step 4/6
Sauté apples.
Step 5/6
Pour batter, steam.
Step 6/6
Cool, slice, serve.
Composition
Ingredients
Types
Grains, Other, Fruits, Spices
Ingredients
flour, corn starch, sugar, baking powder, oil, plant milk, lemon, cinnamon, vegan butter, apple
Allergens
gluten
Dietetics
Dietary regimen
Vegan, Vegetarian
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
10 minutes
Cooking
10 minutes
Overall
20 minutes
Difficulty
Level
Medium (2/4)
Steps
6 steps
Equipments
Utensils
nonstick pan, spoon, knife
Appliances
stove
Type
Type
Type Of Dish
Dessert
Occasions
Snack, Breakfast
Origin
Source
Platform
Original Creator
@fitgreenmind
Origin
Cuisine
German, International
Geographic
to inform
Various
Aspect
Texture
Crunchy, Soft
Flavors
Sweet, Bitter
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours (cool,dry), fridge : 3 days (covered), freezer : 1 month (wrapped,airtight)