BBQ Ribs in Airfryer or Oven by @luchokooc

1h30
Medium

1 serving

🍖

Ribs

🌭

Mustard

🍯

240 ml

Brown Sugar

🌶️

15 ml

Paprika

🌶️

4.9 ml

Pepper

🧄

4.9 ml

Garlic Powder

🧂

59 ml

Salt

🍖

BBQ Sauce

🧈

Butter

Preparation Steps

  1. Step 1/5

    Rub mustard on all sides of ribs.

  2. Step 2/5

    Mix sugar, paprika, pepper, garlic, salt; apply to ribs.

  3. Step 3/5

    Cook in preheated airfryer/oven at 175°C for 15 min.

  4. Step 4/5

    Wrap ribs in foil with BBQ sauce, butter; cook 30 min at 180°C.

  5. Step 5/5

    Open foil, flip ribs, cook 5 min for crispiness.

Composition

Ingredients

Types

Meat, Condiments, Spices, Dairy

Ingredients

Ribs, Mustard, Brown sugar, Paprika, Pepper, Garlic powder, Salt, BBQ sauce, Butter

Allergens

Dairy

Dietetics

Dietary regimen

Gluten-Free

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

45 minutes

Cooking

45 minutes

Overall

1 hour 30 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

Aluminum foil

Appliances

Airfryer, Oven

Type

Type

Type Of Dish

Main Course

Occasions

Lunch, Dinner

Origin

Source

Platform

instagram

Original Creator

@luchokooc

Origin

Cuisine

American

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Bitter, Savory

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : 3-4 days (in an airtight container), freezer : up to 3 months (wrap tightly in foil)