Cashew Milk by @minimalistbaker

10 min

4 servings

🥜

115 g

Cashew nuts

💧

960 ml

Water

  1. Soak
    • Cashew nuts

    Soak cashews overnight.

  2. Blend
    • Water
    • Cashew nuts

    Blend cashews and water.

  3. Strain

    Strain and store in fridge.

Cashew Milk by @minimalistbaker

10 min

4 servings

🥜

115 g

Cashew nuts

💧

960 ml

Water

Preparation Steps

  1. Step 1/3

    Soak cashews overnight.

  2. Step 2/3

    Blend cashews and water.

  3. Step 3/3

    Strain and store in fridge.

Composition

Ingredients

Types

Nuts, Water

Ingredients

Cashew nuts, Water

Allergens

Tree nuts

Dietetics

Dietary regimen

Vegan, Dairy-Free, Gluten-Free

Calories

73 kcal

Macro nutrients

Fat: 6g, Carbohydrates: 4g, Protein: 2g

Nutritional Information

Minerals

Magnesium: 83mg

Vitamins

Vitamin E: 0.3mg

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

3 steps

Equipments

Utensils

Blender, Strainer, Bowl

Appliances

to inform

Type

Type

Type Of Dish

Drink

Occasions

Breakfast, Snack

Origin

Source

Platform

instagram

Original Creator

@minimalistbaker

Origin

Cuisine

Vegan

Geographic

to inform

Various

Aspect

Texture

Creamy

Flavors

Nutty

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 0 hours, fridge : 5 days, freezer : 1 month