Homemade Honey Butter Cheddar Biscuits by @halfbakedharvest
12 servings
πΎ
300 g
All-purpose flour
π«
14 g
Baking powder
π§
7.5 g
Garlic powder
π§
2.5 g
Onion powder
π§
5 g
Salt
π§
230 g
Salted butter
π§
110 g
Sharp cheddar cheese
π₯
240 ml
Whole milk
π―
10 ml
Honey
πΏ
Fresh chopped basil or parsley
π§
Sea salt
Mix
all-purpose flour
garlic powder
Mix dry ingredients.
Add
salted butter
sharp cheddar cheese
whole milk
Add butter, cheese, milk.
Form
Form dough, cut biscuits.
Bake
Bake until golden.
Mix
Mix topping ingredients.
Brush
Brush on baked biscuits.
Homemade Honey Butter Cheddar Biscuits by @halfbakedharvest
12 servings
πΎ
300 g
All-purpose flour
π«
14 g
Baking powder
π§
7.5 g
Garlic powder
π§
2.5 g
Onion powder
π§
5 g
Salt
π§
230 g
Salted butter
π§
110 g
Sharp cheddar cheese
π₯
240 ml
Whole milk
π―
10 ml
Honey
πΏ
Fresh chopped basil or parsley
π§
Sea salt
Preparation Steps
Step 1/6
Mix dry ingredients.
Step 2/6
Add butter, cheese, milk.
Step 3/6
Form dough, cut biscuits.
Step 4/6
Bake until golden.
Step 5/6
Mix topping ingredients.
Step 6/6
Brush on baked biscuits.
Composition
Ingredients
Types
Ingredients
Allergens
Dietetics
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
20 minutes
Cooking
15 minutes
Overall
35 minutes
Difficulty
Level
Medium (2/4)
Steps
6 steps
Equipments
Utensils
Appliances
Type
Type
Type Of Dish
Occasions
Origin
Source
Platform
Original Creator
@halfbakedharvest
Origin
Cuisine
Geographic
to inform
Various
Aspect
Texture
Flavors
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos