Homemade Chickpea Mayonnaise by @maxlamanna
2 min
Easy
1 serving
💧
44 ml
Aquafaba
🍋
15 ml
Lemon Juice
🍯
5 ml
Dijon Mustard
🧂
2.5 ml
Salt
🫒
140 ml
Extra-virgin Olive Oil
Preparation Steps
Step 1/2
Blend aquafaba, lemon juice, mustard, and salt.
Step 2/2
Stream in olive oil until thick and creamy.
Composition
Ingredients
Types
Legumes, Fruits, Condiments, Spices, Oils
Ingredients
Aquafaba, Lemon juice, Dijon mustard, Salt, Extra-virgin olive oil
Allergens
to inform
Dietetics
Dietary regimen
Vegan, Vegetarian, Gluten-Free
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
2 minutes
Overall
2 minutes
Difficulty
Level
Easy (1/4)
Steps
2 steps
Equipments
Utensils
Hand blender, Tall container, Sealed container
Appliances
to inform
Type
Type
Type Of Dish
Condiment
Occasions
Everyday
Origin
Source
Platform
Original Creator
@maxlamanna
Origin
Cuisine
Global
Geographic
to inform
Various
Aspect
Texture
Creamy
Flavors
Savory
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
fridge : up to 2 weeks