Apple Cobbler by @healthyalie

1h
Medium

6 servings

🧈

15 ml

Cooking Margarine

🍏

6 small

Apples

🍯

40 g

Brown Sugar

🍹

100 ml

Apple Juice

🌿

2.5 ml

Cinnamon

🧂

1 pinch

Salt

🌽

5 ml

Cornstarch

🌾

120 g

Flour

🍯

50 g

Cane Sugar

🧁

5 ml

Baking Powder

🧁

2.5 ml

Baking Soda

🥛

150 ml

Soy Milk

Preparation Steps

  1. Step 1/4

    Peel, cut apples; simmer with sugar, cinnamon, salt, juice.

  2. Step 2/4

    When soft, add cornstarch; mix until thick. Place in mold.

  3. Step 3/4

    Mix sponge ingredients; pour over apples.

  4. Step 4/4

    Bake at 347°F until toothpick comes out clean. Serve with vanilla ice cream.

Composition

Ingredients

Types

Dairy substitute, Fruit, Sweeteners, Beverages, Spices, Condiments, Thickeners, Baking, Leaveners

Ingredients

cooking margarine, apples, brown sugar, apple juice, cinnamon, salt, cornstarch, flour, cane sugar, baking powder, baking soda, soy milk

Allergens

gluten, soy

Dietetics

Dietary regimen

Vegan, Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

20 minutes

Cooking

40 minutes

Overall

1 hour 0 minutes

Difficulty

Level

Medium (2/4)

Steps

4 steps

Equipments

Utensils

peeler, knife, bowl

Appliances

oven, stove

Type

Type

Type Of Dish

Dessert

Occasions

Dinner, Snack

Origin

Source

Platform

instagram

Original Creator

@healthyalie

Origin

Cuisine

American, French

Geographic

to inform

Various

Aspect

Texture

Crunchy, Soft

Flavors

Sweet, Bitter

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

room temperature : 2 hours, fridge : 3 days, freezer : 1 month