Savoury Hot Cross Buns with Cheese and Pickle by @jamieoliver

50 min
Medium

4 servings

🍞

4

Hot Cross Buns

🧀

230 g

Cheddar Cheese

🥒

110 g

Sandwich Pickle

Preparation Steps

  1. Step 1/2

    Stuff buns with cheese and pickle

  2. Step 2/2

    Bake until golden

Composition

Ingredients

Types

Bakery, Dairy, Condiments

Ingredients

Hot cross buns, Cheddar cheese, Sandwich pickle

Allergens

Gluten, Dairy

Dietetics

Dietary regimen

Vegetarian

Calories

350 kcal

Macro nutrients

Protein: 15g, Carbohydrates: 45g, Fat: 20g

Nutritional Information

Minerals

Calcium: 200mg

Vitamins

to inform

Preparation

Time Information

Preparation

20 minutes

Cooking

30 minutes

Overall

50 minutes

Difficulty

Level

Medium (2/4)

Steps

2 steps

Equipments

Utensils

knife, baking dish

Appliances

oven

Type

Type

Type Of Dish

Main Course

Occasions

Weekend, Brunch

Origin

Source

Platform

instagram

Original Creator

@jamieoliver

Origin

Cuisine

British

Geographic

to inform

Various

Aspect

Texture

Crunchy, Soft

Flavors

Savoury, Tangy

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

fridge : Up to 2 days (assembled,unbaked)