Spicy Chicken Pasta by @niangcook

50 min
Medium

2 servings

🍗

1

Chicken Breast

🍝

250 g

Pasta

🌶️

5 ml

Chicken Spices Mix

🌶️

5 ml

Sauce Spices Mix

💧

100 ml

Pasta Cooking Water

🥥

200 ml

Coconut Cream

🍅

2

Tomatoes

🌶️

0.5

Red Pepper

🧄

1

Garlic Clove

🧀

Cheese

🫒

Olive Oil

Preparation Steps

  1. Step 1/5

    Cook pasta, reserve water.

  2. Step 2/5

    Mix spices, season chicken.

  3. Step 3/5

    Cook chicken, set aside.

  4. Step 4/5

    Sauté vegetables, add spices.

  5. Step 5/5

    Combine all, simmer.

Composition

Ingredients

Types

Meat, Grains, Spices, Liquids, Dairy alternatives, Vegetables, Dairy, Condiments

Ingredients

chicken breast, pasta, chicken spices mix, sauce spices mix, pasta cooking water, coconut cream, tomatoes, red pepper, garlic clove, cheese, olive oil

Allergens

gluten, lactose

Dietetics

Dietary regimen

Vegetarian, Vegan

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

20 minutes

Cooking

30 minutes

Overall

50 minutes

Difficulty

Level

Medium (2/4)

Steps

5 steps

Equipments

Utensils

pot, pan, knife

Appliances

stove

Type

Type

Type Of Dish

Main Course

Occasions

Ramadan

Origin

Source

Platform

instagram

Original Creator

@niangcook

Origin

Cuisine

Fusion

Geographic

to inform

Various

Aspect

Texture

Creamy, Crunchy

Flavors

Spicy, Savory

Other

Price

Medium

Recommended Preservation

fridge

Preservation Infos

room temperature : , fridge : 3-4 days (airtight container), freezer : up to 1 month (freeze in portions)