Stuffed Baguette with Goat Cheese by @foodblog__fr
25 min
Easy
4 servings
🥖
2
Pre-cooked Baguettes
🥛
Thick And Liquid Cream
🧀
Cheese Of Choice
🥓
Smoked Bacon Bits
🧅
1
Onion
🧀
Goat Cheese Log
🌶️
Spices (Southern Spices, Salt, Pepper, Chili)
Preparation Steps
Step 1/4
Slice baguettes
Step 2/4
Mix spices, cream, cheese, bacon, onion
Step 3/4
Stuff baguettes with mixture
Step 4/4
Bake at 200°C for 10-15 min
Composition
Ingredients
Types
Bakery, Dairy, Meat, Vegetables, Spices
Ingredients
Pre-cooked baguettes, Thick and liquid cream, Cheese of choice, Smoked bacon bits, Onion, Goat cheese log, Spices (Southern spices, salt, pepper, chili)
Allergens
Gluten, Dairy
Dietetics
Dietary regimen
Vegetarian
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Preparation
10 minutes
Cooking
15 minutes
Overall
25 minutes
Difficulty
Level
Easy (1/4)
Steps
4 steps
Equipments
Utensils
knife, spoon
Appliances
oven
Type
Type
Type Of Dish
Main Course
Occasions
Brunch, Breakfast
Origin
Source
Platform
Original Creator
@foodblog__fr
Origin
Cuisine
French
Geographic
to inform
Various
Aspect
Texture
Crunchy, Creamy
Flavors
Savory, Spicy
Other
Price
Medium
Recommended Preservation
fridge
Preservation Infos
room temperature : 2 hours, fridge : 2 days, freezer : 1 month