Penne al Baffo by @federicofusca
N/A
Easy
4 servings
🍖
180 g
Cooked Ham
🍅
250 g
Tomato Sauce
🥛
100 ml
Fresh Cream
🧂
Salt And Pepper
🫒
Olive Oil
🧅
0.5
Yellow Onion
🍝
400 g
Penne Pasta
🌿
30 g
Parsley
Preparation Steps
Step 1/7
1
Step 2/7
2
Step 3/7
3
Step 4/7
4
Step 5/7
5
Step 6/7
6
Step 7/7
7
Composition
Ingredients
Types
Meat, Vegetables, Dairy, Seasonings, Oil, Grains, Herbs
Ingredients
cooked ham, tomato sauce, fresh cream, salt and pepper, olive oil, yellow onion, Penne pasta, Parsley
Allergens
lactose, gluten
Dietetics
Dietary regimen
Vegetarian
Calories
to inform
Macro nutrients
to inform
Nutritional Information
Minerals
to inform
Vitamins
to inform
Preparation
Time Information
Temps
Non spécifié
Difficulty
Level
Easy (1/4)
Steps
7 steps
Equipments
Utensils
pot, pan
Appliances
stove
Type
Type
Type Of Dish
Main Course
Occasions
Lunch, Dinner
Origin
Source
Platform
Original Creator
@federicofusca
Origin
Cuisine
Italian
Geographic
to inform
Various
Aspect
Texture
Creamy
Flavors
Savory
Other
Price
Low
Recommended Preservation
fridge
Preservation Infos
room temperature : , fridge : 3-4 days (in an airtight container), freezer :