Sun-Dried Tomato Garlic Olive Oil Dip by @halfbakedharvest

10 min
Easy

4 servings

🍅

230 g

Sun-dried Tomatoes

🧄

3 g

Garlic

🧅

20 g

Shallot

🌿

5 ml

Dried Oregano

🌿

5 ml

Dried Thyme

🌶️

5 ml

Paprika

🌶️

5 ml

Chili Flakes

🧀

120 ml

Grated Parmesan

🌿

Fresh Basil

Preparation Steps

  1. Step 1/2

    Grate garlic and chop shallot.

  2. Step 2/2

    Mix all ingredients in a bowl.

Composition

Ingredients

Types

Vegetables, Herbs, Spices, Dairy

Ingredients

sun-dried tomatoes, garlic, shallot, dried oregano, dried thyme, paprika, chili flakes, grated parmesan, fresh basil

Allergens

dairy

Dietetics

Dietary regimen

Vegetarian

Calories

to inform

Macro nutrients

to inform

Nutritional Information

Minerals

to inform

Vitamins

to inform

Preparation

Time Information

Preparation

10 minutes

Overall

10 minutes

Difficulty

Level

Easy (1/4)

Steps

2 steps

Equipments

Utensils

grater, knife, bowl

Appliances

to inform

Type

Type

Type Of Dish

Starter

Occasions

Party, Casual Gathering

Origin

Source

Platform

instagram

Original Creator

@halfbakedharvest

Origin

Cuisine

Mediterranean

Geographic

to inform

Various

Aspect

Texture

Crunchy

Flavors

Savory, Spicy

Other

Price

Low

Recommended Preservation

fridge

Preservation Infos

fridge : up to 1 week (airtight container)